Tuesday, October 22, 2013

Brussel Sprouting Season

Organic fresh brussel sprouts, avocado, fresh herbs/spices

Chop up and saute brussel sprouts with olive oil in a pan (cast iron is always the best, extra iron! yay!), throw in a dash of salt, and any herbs that are pleasing to you!
Mix with an avocado & voila! Dinner in minutes. 

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